Place the rubbed salmon on the hot plank; if the end of a salmon filet is thinner than the center, you can gently fold the thin end under so that the salmon cooks more evenly. Store leftovers in a tightly sealed container, in the refrigerator, for up to a week. Next, add in a little bit of mustard and some thyme, stirring regularly to mix the ingredients well. Cedar plank salmon with brown sugar and dijon glaze that you can cook on the grill or in the oven. Stir soy sauce, vegetable oil, rice vinegar, sesame oil, green onions, ginger, and garlic together in a shallow dish. OCharleys Recipes Yes, but we dont recommend it. Place cedar plank with the salmon on the grill. If youre having a hard time keeping it under the water, put a large container of water on top of it in the sink. Or does it need to thaw first. Learn how your comment data is processed. Soak your planks for about 2 hours and pre-heat your grill to a medium-high heat. Place the salmon skin side down on the cedar plank. Will use this recipe again for any salmon on the BBQ. Soak longer if you have time. It was easy and delightful to have an indoor version of planked salmon on this cold February day. Stir the brown sugar and Dijon mustard together until smooth. Baste a light layer of glaze onto each of the salmon fillets. I especially like the glaze from the 5 Ingredient Maple Dijon Salmon in The Well Plated Cookbook, and have included a yummy honey version for you below. Great chefs feel that salmon is cooked perfectly when the salmon isflaky on the outside and has a soft and moist center (medium or medium rare). All photo licenses listed were correct at the time of the posting of the page. Instructions Soak cedar plank in water for at least 2 hours, or up to 24 hours, prior to grilling. Thats exactly what we are doing today. This is a new favorite recipe! About 15 to 20 minutes is how long it takes to cook cedar plank salmon in the oven. Grill your filet for about 20 minutes, then add your sauce. For those with spicier tastes, this is a great recipe! ** Nutrient information is not available for all ingredients. When it's almost done soaking, begin preheating the oven to 350 F. While the oven is preheating, make a brine for the salmon by combining 2 cups of water with 2 tablespoons of salt. Looks so tasty! Cedar planks come in different sizes. If youre looking for a more gourmet version of the cedar plank salmon, this recipe will knock your socks off! For the rub, I used McKormicks Applewood Rub. Required fields are marked *. Stir them together until all dry ingredients are dissolved. OCharley's Recipes Directions Soak cedar planks for at least 1 hour in warm water. Soak the cedar planks for at least 1 hour in warm water. Cedar Plank Salmon Recipe Soak longer if you have time. Reusing the Cedar planks: This is not something we recommend, although it is possible, especially if cooked over indirect eat. Cedar Plank Salmon Recipe Additionally, for your sauce, youll need about half a cup of sour cream, some minced chives, about a tablespoon of horseradish and some salt and pepper. Each includes a grocery list, budget, and 5 healthy dinners, helping you save time, save money, and live better! Soaking for 15 minutes in warm water is the optimal soaking time. Ive made it twice now and Im so glad I dont have to worry about dry or tasteless salmon. They are especially good for salmon, which can start to fall apart if not placed onto the right kind of cooking tray. OCharleys Place soaked cedar Create an account to easily save your favorite recipes and access FREE meal plans. Place cedar plank with the salmon on the grill. WebStep 1 Soak cedar plank in water at least 30 minutes. We send out Additional Email-Only Copycat Restaurant Recipes each week. Before you start, youll want to soak your planks for about an hour. Place the plank in the center of the hot grill and cover the grill. It takes about 15 minutes of prep work, 2 hours of in-between prep time, and about 30 minutes of cooking time. WOW it is so moist and flavorful! So you put the plank in the oven and get the smoky flavor? Make All of Your Family's Restaurant Favorites at Home! I love salmon and have never had some that looked this delicious! Thank you. WebStep 1 Soak cedar plank in water at least 30 minutes. Although I do my best to provide accurate nutritional information, these figures should be considered estimates only. We were looking for new ways to eat salmon. Preheat your grill. Remove skin from salmon fillet. Start checking the salmon for doneness after about 12 minutes. Thank you! Wash the plank with hot water (dont use soap, though) and store in the freezer. Baste a light layer of glaze onto each of the salmon fillets. Soak cedar planks for at least 1 hour in warm water. Stir the brown sugar and Dijon mustard together until smooth. Ive never thought of using cedar planks while cooking, but it sounds absolutely amazing, and that Salmon Rub spice is the icing on the cake. I baked the Cedar Plank Salmon @350 degrees for 20 minutes and it came out PERFECT. (Salmon is fully cooked when it flakes easily with a fork.). Pat the soaked plank(s) dry and place the salmon on top. When you combine a Fire & Flavor Cedar Grilling Plank with a great piece of salmon and some Fire & Flavor Salmon Rub, youve got a recipe for perfection. Stir in your preserves, lime juice, and soy sauce. For most people, this means going beyond things like burgers and steaks and finding ways to innovate and make new and exciting barbecue recipes. the Best Cedar Plank Salmon Recipes Once they are removed from the grill, let them rest for five minutes and drizzle a little more glaze over the top, if desired. Stir to combine. Once it is fully heated, turn off every burner but one and add your cedar plank. @onceuponachef. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. May 12-14, OCharleys is featuring a delicious and special menu to show Mom just how much you care, including classic favorites and three all new menu items, including the Teriyaki Salmon Bowl, Salted Caramel Cheesecake, and a Strawberry Ros Spritz. Enjoy! Optional: glaze salmon fillets with melted butter and sprinkle on chopped fresh dill just before serving. If you find that the plank is still in good condition (not a lot of char), you can reuse it according to Wildwood Grilling. So simple and absolutely delicious. OCharley's Recipes For your sauce, mix sauce ingredients together and refrigerate it until you are ready to go. Cedar Plank Salmon This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. With this collection of O'Charley's recipes, you'll finally be able to try what this restaurant chain has to offer. OCharleys special orzo blend. Cover with plastic wrap or foil, and chill until ready to grill. O'Charley's Cedar-Planked Salmon Seasons 52 Cedar-Planked Salmon Recipe. 2023 Tastes Better From Scratch Privacy Policy and Disclosure. Add your lemon mix to the top of the salmon. Spread it out over your filets and let it sit for about fifteen minutes. If you buy something after clicking on one of these links you will not pay one penny more - but we will get a small commission. Yes, you can! When youre ready to cook the salmon, preheat the oven to 375 degrees F. Once the oven reaches temperature, place the pre-soaked cedar planks on a rimmed baking sheet in the oven. Turn grill to medium-high heat. Salmon is a versatile protein! Saut until bubbling. Last, but not least, the seasoned cedar plank salmon is a simple, tasty way to prepare fish! WebSoak cedar plank in salted water for 2 hours, then drain. What sounds technically complicated is a forgiving grilling adventure. The Directions Soak and drain the cedar planks. Garnishes and optional ingredients are not included. There are few things that are quite as tasty as well-cooked salmon. Let the salmon marinate for at least 30 minutes or until ready to grill. Try this easy cedar plank salmon and youll understand why its the best way to grill fish! Take notes from my Salmon Pasta and flake leftover salmon into your favorite pasta dish (like Garlic Pasta). Serve with Seasons 52 Dill Mustard Sauce and lemon wedges. Easy, healthy recipes your family will love! WebOCharleys Recipes OCharleys Pot Roast Recipe OCharleys Wild Mushroom Cream Soup Recipe OCharleys Yeast Rolls Recipe OCharleys Cajun Shrimp Pasta Recipe OCharleys Baked Penne Italiano Recipe OCharleys Beer Battered Onion Rings Recipe OCharleys Baby Back Ribs Recipe OCharleys Pecan Chicken Tender Salad Recipe If you want a cedar plank salmon recipe that will please everyone, this is a great, simple option! Cedar Plank Salmon Recipe Calorie breakdown: 55% fat, 2% carbs, 43% protein. It takes about 15 minutes of cooking time. This is my favorite cedar planted salmon recipe and my go to for feeding guests in the summer. Place planks on a baking sheet and place in oven. Active Time 15 mins. Active Time 15 mins. Pre-soak your planks in water for several hours. Place salmon fillets, skin-side down, onto the soaked cedar plank. Try Fooducate PRO Free If you have ever order salmon at a nice restaurant, chances are they either asked you how done you like your salmon, or they simply brought it to you medium or medium rare. Bring your pan to a boil, and then turn down the heat to low and let it simmer for roughly 20 minutes. I adore both sweets and veggies, and I am on a mission to save you time and dishes. Cedar Plank Salmon Recipe Add the orzo blend to the bowl and then finish the dish with the salmon and feta cheese. Photo of Seasons 52 Cedar Plank Roasted Salmon is by Krista and is used by permission under the Creative Commons Attribution-NonCommercial-NoDerivs 2.0 Generic (CC BY-NC-ND 2.0) License. Welcome! Cedar planks add such great flavor to salmon. Cedar Planked Salmon with Lemon, Garlic & Herbs Leave us stars below! The Directions Soak and drain the cedar planks. Started with a great 1 lb. Im the person that chooses recipes based on reviews but I never leave reviews myself.
o charley's cedar plank salmon recipe